Honey Garlic Shrimp In a Flash

This takes 5 minutes to prep, 30 minutes to marinate and just a couple of minutes to cook.  Would be great with some green beans drizzled in a bit of the marinade set aside for finishing.

Ingredients:

• 1 pound raw shrimp, tails on
• 1 teaspoon minced garlic
• 1 teaspoon minced ginger
• 4 tablespoons honey
• 2 tablespoons soy sauce

Directions:

1. Combine the garlic, ginger, honey and soy sauce and divide in half
2. Marinate the shrimp for about 30 minutes in ½ the marinade. 
3. Discard the used marinade
4. Spray a 10 inch skillet with non-stick spray (I use coconut oil spray or my Misto with olive oil)
5. Heat the skillet to medium high and pan sear the shrimp.  I would do this in batches of 2 until browned, about 1 minute preside.
6. Using tongs rub the shrimp into the caramelized bits of garlic and ginger on the bottom of the pan
7. Plate and serve hot drizzled with the ½ of the marinade sauce you set aside

Nutrition:  Makes 4 servings, each with approximately

• 141 calories and
• 19 grams protein